Pearl Bay Manor Menu
Steamed Shrimp Dumplings in Bamboo
Braised Chicken Feet Dim Sum
White Cut Chicken
Steamed Gai Lan with Sauce
Sweet Red Bean Dessert Soup
Stir-Fried Beef Chow Fun
Deep Fried Taro Dumplings
Seafood and Egg White Soup
Steamed Cake
Potstickers
Crispy Fried Fish
Shrimp and Chive
Assorted Dim Sum and Tea
Variety of Dim Sum Dishes
Purple Sweet Potato Dim Sum
Sliced Tomahawk Steak with Dipping Sauces
Tripe Stew
Galbi-Jjim
Green Onions
Pan Fried Chives Cake
Appetizers
- Countryside Braised Pig's Feet (和味鹵水猪脚仔) 18.99 $
- Yunnan Pickled Pepper Chicken Feet (云南泡椒凰爪) 18.99 $
- Fresh Bean Curd Skin In Cold Salad (香茜拌鲜支竹) 16.99 $
- Shanxi Vinegar Jellyfish Head (老醋海哲头) 25.99 $
- Spicy Garlic Cucumber & Peanut (拍蒜小青瓜) 16.99 $
- Seaweed & Jelly Fish (海草靓海哲) 22.99 $
- Spicy Sliced Beef Shank (麻辣香牛展) 18.99 $
- Xiaoshan Daikon Strips (萧山酱罗卜条) 16.99 $
Sichuan Flavor
- 重庆辣子黃毛鸡 (Country Style Chili Chicken) 32.99 $
- 川椒回锅猪脸肉 (Stir-Fried Pork Cheek With Sichuan Hot Sauce) 32.99 $
- 成都水煮牛肉或鱼片 (Braised Beef (Or) Fish Fillet In Spicy Soup) 38.99 $
- 麻婆豆腐 (Mapo Tofu) 28.99 $
- 老成都酸菜鱼 (Pickled Fish Soup In Sichuan Style) 38.99 $
- 香辣干锅肥肠 (Spicy Pan-Fried Pig Intestines) 32.99 $
冷菜
- 清酒浸鳳爪 (Smoked Pepper Chicken Feet) 15.99 $
- 和味鹵水猪脚仔 (Countryside Braised Pig's Feet) 18.99 $
- 香茜拌鮮支竹 (Fresh Bean Curd Skin In Cold Salad) 14.99 $
- 老醋海哲头 (Shanxi Vinegar Jellyfish Head) 18.99 $
- 清酒浸掌翼 (Sake-Soaked Duck Wings) 14.99 $
- 拍蒜小青瓜 (Spicy Garlic Cucumber & Peanut) 14.99 $
- 海草靚海哲 (Seaweed & Jelly Fish) 22.99 $
- 麻辣香牛展 (Spicy Sliced Beef Shank) 16.99 $
- 萧山酱萝卜条 (Xiaoshan Daikon Strips)
Clay Pot Taste
- 红烧斑腩豆腐煲 28.99 $
- 咸鱼鸡粒茄子或豆腐煲 28.99 $
- 三葱烧汁茄子鳕鱼骨腩煲 28.99 $
- 渔香茄子鳍鱼骨腩煲 28.99 $
- 酱皇一品鸡煲(黄毛鸡 海参 冬菇虾球 带子) 48.99 $
- 三杯香草黄毛鸡煲 32.99 $
蔬菜
- 四季時蔬 時作 38.99 $
- 上海海味扒时蔬 33.99 $
- 竹笙羅汉上素 31.99 $
- 铁板三皇豉汁鲜让莲藕 28.99 $
- 铁板豉汁什菌玉子豆腐 32.99 $
- 瑶柱或蟹肉扒大豆苗 33.99 $
- 川酱茄子四季豆 28.99 $
- 金银蒜蒸茄子 27.99 $
- 千丝蒜香蒸秋葵 28.99 $
- 咸蛋黄凉瓜 27.99 $
- 百花蒸让滑豆腐 28.99 $
- 蒜子生炒时蔬 28.99 $
- 铁板豉汁有馅磨菇玉子豆腐 32.99 $
麵飯
- 海鮮煎面或湿炒河粉 24.99 $
- 招牌湿炒河或煎面 28.99 $
- 干炒银丝芙蓉蟹肉瑶柱 31.99 $
- 家乡鸳鸯炒米线 25.99 $
- 姜葱鲍鱼捞粗面 35.99 $
- 崧子蛋白瑶柱樱花虾炒米线 27.99 $
- 镬气干炒牛河 24.00 $
游水魚 Live Fish
- 老鼠班 Panther Grouper
- 東星班 Leopard Coral Trout
- 龍躉班 Grass Bass Cod
- 多寶魚 Turbot Fish
- 石九公 Cabazon
- 石班 Rock Cod
- 黑班 Black Rock Cods
- 紅龍班 Channel Cod
- 芝麻班 Sesame Cod
- 黑班 Black Sea Bass
龍蝦 Lobster
- 澳洲龍蝦 Aus Lobster
- 太平洋龍蝦 Pacific Lobster
- 波士頓龍蝦 Boston Lobster
游水鲜鲍 Live Abalone
- 常備游水銀 Live Abalone
蟹 Crab
- 加州本地蟹 Ca Dungeness Crab
- 澳洲皇帝蟹 Aus King Crab
- 澳洲水晶蟹 Aus Crystal Crab
- 亞拉斯加蟹 Alaska King Crab
具殼 Shellfish
- 生蠔 Oysters
- 象拔蚌 Geoduck Clam
- 貴妃蚌 Surf Clam
- 大蜆 Large Clam
- 珊瑚蝦 Live Shrimp
Tea
- 茗茶 (Tea & Seating) 2.00 $
- 熱水 (Hot Water) 1.00 $
- 铁观音 (An Xi Ti Kuan Yin)
- 红茶 (Black Tea)
- 糯米普洱 (Sticky Rice Pu-Erh)
- 香片 (Jasmine)
- 普洱 (Pu-Erh)
- 菊花 (Chrysanthemum) 2.50 $
蒸蒸日上 (Steamed)
- 上海小籠包 (Shanghai Steamed Dumpling)
- 順德煎魚餅 (Pan-Fried Fish Cake Shunde Style)
- 一品海皇灌湯餃 (Fish Mew, Sea Cucumber Dried Scallop Soup Dumpling)
- 甜蜜豬仔包 (Custard Buns)
- 黑松露帶子餃 (Steamed Truffle Scallop Dumpling)
- 爽口蝦餃皇 (Steamed Shrimp Dumpling)
- 蝦子燒賣皇 (Double Color Shrimp Roe Siu Mai)
- 醬香蒸鳳爪 (Steamed Chicken Feet W/ Special Sauce)
- 黑椒珍菌牛仔骨 (Steamed Beef Short Rib)
- 高湯牛肉球 (Beef Balls In Soup Stocks)
- 潮洲蒸粉果 (Steamed Dumpling W/Pork, Shrimp & Peanut)
- 陳皮牛肉丸 (Steamed Beef Ball W/Tangerine Peel)
- 臘味香芋餃 (Taro & Chinese Sausage Dumplings)
- 金銀蒜芋香蒸排骨 (Steamed Spare Ribs W/ Garlic & Taro)
- 京葱生甜包 (Pan Fried Pork Bun W/ Scallion)
- 水珠咸水角 (Deep Fried Pork Dumpling)
- 天鵝榴槤酥 (Swan Durian Puff)
- 鮑汁叉燒包 (Steamed Bbq Pork Bun W/Abalone Sauce)
- 麒麟馬拉糕 (Steamed Sponge Cake)
- 蜂巢炸芋角 (Deep Fried Taro Dumpling)
- 蒜蓉粉絲蒸貴妃蚌 (Steamed Giant Clam & Vermicelli W/Fresh Garlic)
- 欖角排骨陳村粉 (Steamed Spare W/Rice Noodles In Olive Sauce)
焗焗精彩 (Bake & Pan Fried)
- 金絲炸蝦丸 (Deep Fried Shrimp Ball)
- 香煎芋絲餅 (Pan Fried Taro Cake)
- 香煎奶酪榴蓮包 (Pan-Fried Durian Buns W/Cheese)
- 紫薯甜薄撐 (Pan-Fried Sweet Purple Potato Pancakes)
- 酥皮焗叉包 (Crispy Bbq Pork Bun)
- 懷舊蛋撻仔 (Old Fashion Egg Custard Tart)
- 西杏花枝卷 (Fried Almond W/Squid Roll)
- 菠蘿紫薯包 (Purple Sweet Potato Bun)
- 奶香焗菠蘿包心 (Baked Egg Custard Bun)
- 爆汁荔枝球 (Shrimp Ball In Litchi Shape)
- 綠茶流沙包 (Green Tea Egg Yolk Bun)
- 葡式梮蛋撻 (Portuguese Custard Tart)
- 椰汁紅豆椰 (Red Bean Pastry With Coconut Milk)
- 雪山包 (Baked Taro Bun)
- 香煎羅蔔糕 (Pan Fried Turnip Cake)
- 鹵水豆腐 (Marinated Tofu)
- 清酒浸掌翼 (Sake-Steeped Duck Wings)
- 海草靚海蜇 (Seaweed & Jelly Fish)
- 古法蜜汁叉燒 (Honey Bbq Pork)
- 五香素鵝 (Vegetarian Tofu Skin Wrap)
- 川味鳳爪 (Spice Chicken Feet)
- 香煎馬蹄糕 (Pan Fried Water Chestnut Cake)
- 家鄉煎堆仔 (Deep Fried Sesame Ball)
- 日式紫薯果 (Deep Fried Ball Japanese Style)
- 麻辣海蜇頭 (Jellyfish Head W/Spicy Sauce)
- 黑金流沙包 (Black Steamed Bun W/ Egg Yolk)
- 香煎鍋貼 (Pan Fried Pot Sticker)
- 椰茸擂沙湯丸 (Coconut Soft Dumpling)
- 芝麻卷 (Sesame Roll)
- 飄香椰汁糕 (Coconut Jelly Cake)
- 南瓜煎堆 (Deep Fried Pumpkin Ball)
- 拍蒜小青瓜 (Spicy Garlic Cucumber & Peanut)
- 紅燒乳鴿 (Crispy Fried Squab) 24.99 $
腸搵腸有 (Hand Pulled Rice Roll)
- 香滑牛肉腸 (Rice Noodle Roll W/ Minced Beef)
- 蠔皇叉燒腸 (Rice Noodle Roll W/ Bbq Pork)
- 港式炸兩腸 (Rice Noodle Roll W/ Chinses Donut)
- 羅漢上素腸 (Rice Noodle Roll W/ Veggie)
- 原隻鮮蝦腸 (Rice Noodle W/ Shrimp)
- 紅米金沙腸 (Crispy Red Rice Noodle Roll) 13.99 $
味味俱全 (Bbq & Cold Dishes)
- 沙翁 (Sugar Egg Puff)
- 芒果滑布丁 (Mango Pudding)
- 龜苓膏 (Herbals Jelly)
- 鮮竹付皮卷 (Veggie & Pork Wraps In Soy Bean Skin)
- 中山魚肉丸 (Steamed Fish Ball Zhongshan Style)
- 沙爹金錢肚 (Beef Belly W/ Satay Sauce)
- 清湯牛坑腩 (Braised Beef Brisket In Clear Broth) 18.99 $
- 生菜鯪魚球 (Fish Balls &Lettuce In Soup)
- 韭菜猪紅 (Pork Blood W/Chives)
- 蔬辣口水雞 (Spice Cold Chicken)
- 泡椒鳳爪 (Spicy Pickled Chicken Feet)
- 麻辣香牛展 (Spicy Sliced Beef Shank)
- 豉汁釀茄子 (4pcs) (Stuffed Eggplant W/Black Bean Sauce)
- Xo煎羅蔔糕 (Pan Fried Turnip Cake W/Xo Sauce)
- 金沙南瓜 (Salted Egg Yolk W/Pumpkin)
- 豬肚撈雞 (Pork Stomach & Chicken Mixed W/Wasabi) 18.99 $
- 香茜拌鮮支竹 (Fresh Bean Curd Skin In Cold Salad)
- 椒鹽雞中翼 (6pcs) (Salt & Pepper Chicken Wing)
- 沙薑猪肚 (Pork Tripe W/Aromatic Ginger)
- 生炒糯米飯 (Pan Fried Sticky Rice)
午市特式厨點 (Chef Special)
- 蒜蜜豆苗餃 (Garlic Pea Sport Decipling)
- 荷香糯米雞 (Sticky Rice In Lotus Leaf)
- 薑蔥牛栢葉 (Beef Tripe W/ Ginger & Onion)
- 蜜汁叉燒酥 (Baked Bbq Pork Puff)
- 香煎韭菜餅 (Pan Fried Chives Cake)
- 鮮虾付皮卷 (Deep Fried To-Fu Skin Wraps With Shrimp)
- 灌湯燒鴨 (Roasted Duck)
- 貴妃雞 (Empress Chicken)
- 澳門燒肉 (Macau-Style Roast Pork)
- 素春卷 (Vegetarian Spring Rolls)
- 海鮮卷 (Vegetarian Spring Rolls)
Porridge
- 黃毛雞大蜆粥 (Chicken W/Fresh Clams Porridge) 20.99 $
- 魚片粥 (Sliced Fish Porridge) 16.99 $
- 皮蛋瘦肉粥 (Preserved Egg Pork Porridge) 16.99 $
- 菜乾咸豬骨粥 (Salted Pork Bone W/Dry Vegetable Porridge) 16.99 $
- 肉片豬紅粥 (Slice Pork W/Pork Blood Porridge) 16.99 $
- 淮山粟米肉粒粥 (Minced Pork & Mountain Yam W/Corn Porridge) 16.99 $
- 貴妃蚌粥 (Giant Clams Porridge) 22.99 $
- 菜粒牛鬆粥 (Minced Beef W/Diced Vegetable Porridge) 16.99 $
深水大斑兩食 (Rock Cod Fish)
- 魚片濕炒河粉 (Chow Fun)
- 頭骨腩粥 (Porridge)
Fun Noodle & Rice
- 至尊鮑魚撈麵 (House Special Egg Noodle W/Abalone) 32.99 $
- 八寶鑒米炒飯 (Seafood Fried Rice (Brown Rice)) 25.99 $
- 星州炒米 (Singapore Style Rice Noodle) 24.99 $
- 貴妃蚌湯米粉 (Giant Clams Rice Noodle Soup) 24.99 $
- 海鮮煎麵 (Seafood Pan Fried Noodle) 24.99 $
Others
- 沙窝陈醋黑蒜牛仔骨 (Braised Beef Ribs With Black Vinegar And Black Garlic Sauce In Clay Pot) 33.99 $
- 清汤牛坑腩煲 (Braised Beef Brisket With Clear Broth In Clay Pot) 41.99 $
- 八珍海参豆腐煲 (Deluxe Mixed Seafood And Tofu In Clay Pot) 33.99 $
- 津白海味浸淩鱼球煲 (Chinese Cabbage And Fish Ball With Supreme Broth In Clay Pot) 33.99 $
- 樱花虾海鲜粉丝煲 (Stir-Fried Sakura Shrimp And Seafood With Vermicelli In Clay Pot) 28.99 $
- 支竹羊腩煲 (Traditional Lamb Brisket In Clay Pot) 38.99 $
- 梅菜扣肉煲 (Braised Pork With Preserved Vegetables In Clay Pot) 28.99 $
- 甜金吉虫草花鱼件 36.99 $
- 胡椒猪肚鱼付通 36.99 $
- Xo酱鹿茸菇炒吊片丝 37.99 $
- 韭黄油泡虾球带子 32.99 $
- 沙汁合挑明虾球 31.99 $
- 金沙大规蒸水蛋 32.99 $
- 风味酱爆炒虾球 38.99 $
- 红花蚌伴玉子豆腐
- 荷塘月色(让莲藕6件) 33.99 $
- 油泡或白灼响螺片 57.99 $
- 紫菜樱花虾煎蛋角 31.99 $
- 蚝皇原只鲍鱼 (Braised Whole Abalone With Supreme Abalone Sauce) 28.00 $
- 原只鲍鱼烩海参 (Abalone & Whole Sea Cucumber With Supreme Abalone Sauce) 68.99 $
- 原只鲍鱼烩三宝(花胶、冬菇、鹅掌位上) (Whole Abalone With Fish Maw, Mushrooms, Goose Feet, And Supreme Abalone Sauce) 67.99 $
- 鲍汁百花煎让腰参 (Fried Sea Cucumber And Stuffed Shrimp Paste With Abalone Sauce) 21.99 $
- 三葱烧汁猪脸肉炒腰参 (Pan-Fried Sea Cucumber & Pork Cheeked With Mix Scallion Bbq Sauce) 35.99 $
- 碧绿三鲜海参(虾、带子、花胶) (Braised Sea Cucumber With Scallop & Fish Maw & Shrimp In Abalone Sauce) 47.99 $
- 鲍汁野米烩原条海参 (Whole Sea Cucumber & Keown Rice With Abalone Sauce) 25.99 $
- 原条海参扒鹅掌 (Whole Sea Cucumber & Goose With Abalone Sauce) 27.99 $
- 椰香金瓜香芋鱼腐煲 32.99 $
- 沙窝陈醋黑蒜牛仔骨 33.99 $
- 沙窝牛崧沙茶干迫粉丝 28.99 $
- 八珍海参豆腐煲 33.99 $
- 津白海味浸浸鱼球煲 33.99 $
- 樱花虾海鲜粉丝煲 28.99 $
- 支竹羊腩煲 38.99 $
- 梅菜扣肉煲 28.99 $
- 清汤牛坑腩煲 41.99 $
- 米通芝麻蝦 (Sesame Shrimp Toasted W/Crunchy Rice)
- 千島辣中蝦 (Shrimp In Shell W/Spicy Thousand Island Dressing)
- 百味豆腐 (Salt & Pepper Tofu)
- 沙汁核桃蝦 (Honey Walnut Shrimp)
- 滷水猪脚仔 (Marinated Pork Trotters)
- 白灼牛百葉 (Poached Beef Tripes)
- 避風塘肥腸 (Intestine W/Garlic & Black Bean)
- 五香牛雜 (Spiced Beef Offal Stew)
- 拍蒜生菜 (Lettuce W/Garlic)
- 豉汁釀磨菇 (Stuffed Mushroom)
- 豉汁炒蜆 (Sautéed Clam W/Black Bean Sauce)
- 避風塘肉鬆玉子豆腐 (Minced Pork W/Japanese Tofu In Chill Garlic Sauce)
- 香煎蓮藕餅 (Pan Fried Lotus Cake)
- Xo煎腸粉 (Pan Fried Rice Roll W/Xo Sauce) 16.99 $
- 雪菜肉絲炒年糕 (Pickle Veggie & Shredded Pork W/Rice Cake)
- 鮮什菌牛柳煎米 (Mixed Mushroom & Tender Beef Pan Fried Rice Noodle) 25.99 $
- 菜心粒鄉下仔炒飯 (Country Style Fried Rice W/Diced Tender Greens & Oyster Sauce) 23.99 $
- 品味招牌煎米 (House Special Pan Fried Rice Noodle) 25.99 $
- 椒鹽鮮尤 (Salt & Pepper Squid)
- 胡椒猪肚 (Pork Tripe W/Pepper)
- 炸釀豆付腐 (Deep Fried Stuffed Tofu)
- 陽杞子浸豆苗 (Sprout In Supreme Broth)
- 美極排骨仔 (Spare Ribs W/Maggi Sauce)
- 白灼秋葵 (Boiled Okra)
- 櫻花蝦炒飯 (Sakura Shrimp Fried Rice) 21.99 $
- 招牌沙窩蝦籽八寶炒飯 (House Special Clay Pot Fried Rice) 26.99 $
- 豉汁排骨煎麵 (Spare Ribs In Black Bean Sauce Pan Fried Noodle) 22.99 $
- 蠔油芥蘭 (Chinese Broccoli W/Oyster Sauce)
- 豉油皇炒麵 (Soy Sauce Chow Mein)
- 鑊氣幹炒牛河 (Beef Chow Fun) 24.99 $
- 金鑲銀炒飯 (Home Style Fried Rice) 24.99 $
- 金沙南瓜掌中寶 (Salted Egg Yolk W/Pumpkin & Chicken Cartilage)
- 藥膳鳳爪 (Herbal Chicken Feet)
- 金瑤蛋白炒飯 (Dry Scallop & Egg White Fried Rice) 24.99 $
- 海鮮幹燒伊麵 (E-Fu Noodle With Seafood) 25.99 $
- 牛腩湯河粉 (Beef Stew Rice Noodle Soup) 20.99 $
- 味菜鱈魚骨煎米 (Sea Bass Belly In Pickled Cabbage Sauce W/Pan Fried Noodle) 24.99 $
- 火鴨絲燜粗生麵 (Braised Thick Noodles W/Shredded Roasted Duck) 24.99 $
- 珍菌上素燜伊麵 (Braised E-Fu Noodle W/Mixed Mushrooms) 25.99 $
- 茄子蜆肉煎米 (Pan Fried Rice Noodle W/Clam & Eggplant) 24.99 $
- 清湯腩河粉 (Beef Brisket Soup W/Pho) 23.99 $
- 薑蔥龍蝦蚊伊麵 (Lobster With E-Fu Noodle)
- 魚米之鄉炒飯 (Fish Cake & Pine Nut Fried Rice) 23.99 $
- 滑蛋牛河 (Beef Chow Fun W/Scrambled Egg) 24.99 $
- 海鮮鴛鴦炒米 (Stri-Fried Two Kinds Of Rice Noodle With Seafood) 25.99 $
- 涼瓜排骨煎麵 (Pan Fried Noodle W/Spare Ribs & Bitter Melon) 24.99 $
- 福建炒飯 (Fu Kin Fried Rice) 24.99 $
- 什菌幹燒伊面 (Mixed Mushroom W/Braised E-Noodle) 24.99 $
- 瑤柱蛋白涼瓜炒米粉 (Dried Scallop Bitter Melon And Egg White Fried Rice Noodle) 24.99 $
- 豉油皇雜菌炒麵 (Mixed Mushroom W/Soy Sauce Chow-Mein) 24.99 $
- 雞子蛋白瑤柱櫻花蝦炒米線 (Pan Fried Vermicelli W/Dried Scallops And Sakura Shrimp Egg Whites) 24.99 $
- 薑蔥肥牛撈粗麵 (Ginger Scallion Beef W/Flat Egg Noodle) 23.99 $
- 麻香炒河(炒米) (Home Style Chow Fun Or Rice Noodle) 23.99 $
- Xo醬三絲炒河 (Combination Shredded Meats Xo Sauce Chow Fun) 24.99 $
- 家鄉炒米 (Home Style Rice Noodle) 25.99 $
- 泰式炒米 (Thai Style Rice Noodle) 24.99 $
- 韭皇銀芽肉絲炒米粉 (Rice Noodle With Yellow Chive And Shredded Pork) 24.99 $
- 貴妃蚌蒸河粉 (Steamed Rice Noodle W/Spare Clam) 25.99 $
- 欖豉排骨蒸河粉 (Steamed Rice Noodle W/Spare Ribs) 25.99 $
- 菜粒蛋白牛鬆煎米 (Pan Fried Rice Noodle W/Minced Beef & Egg White) 24.99 $
Introduction to Special Dishes
-
Traditional Dim Sum: A wide array of handcrafted steamed and baked pastries, including shrimp har gow, pork siu mai, baked BBQ pork buns, and savory egg tarts.
-
Live Seafood Specialties: Fresh catches prepared in classic Cantonese styles, such as salt and pepper prawns, steamed whole fish with ginger and scallions, and lobster sautéed with garlic butter or ginger-scallion sauce.
-
Roast Meat Platters: Crispy-skin roast pork belly with a delicate crunch, honey-glazed barbecue pork (char siu), and tender roast duck with flavorful five-spice seasoning.
-
Sizzling Clay Pot Dishes & Congee: Comforting options featuring braised brisket, salted fish with chicken, and slow-simmered seafood rice porridges.
×
![]()